Human problems in Service feeding

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Human problems in Service feeding.

I n introducing this talk, I must emphasize that I have no scientific or nutritional background, and that my experience with the feeding of servicemen has been limited to that of a provisioner. I would also like to say how grateful I am for the advice and assistance I have received at all times from those concerned with the scientific and nutritional aspects of Service feeding. The feeding of s...

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Malnutrition and Feeding Problems in Children with Esophageal Atresia

Introduction: Esophageal atresia (EA) with or without tracheoesophageal fistula (TEF) is defined as a congenital malformation characterized with the interruption or obstruction of esophagus. Affected neonates may present with cyanosis during breast feeding, sialorrhea, coughing and difficulty in respiration. The defect should be corrected by surgery; otherwise, the condition ca...

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Prevalence of Feeding Problems in Children with Intellectual Disability

Objectives: Feeding is an essential function which affects quality of life of the intellectually disabled (ID) persons. Approximately 80% of the severe and profound mentally retarded population have some feeding difficulties. This study aimed to determine the prevalence of feeding problems in children with ID. Methods: In this cross-sectional descriptive study, 144 individuals with Intellect...

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Problems of stock feeding.

Dr. J. Russell Greig (Moredun Institute, Gilmerton, Midlothian) My acceptance of an invitation to provide an introduction to today’s proceedings has imposed upon me a task much more difficult than I had a t first anticipated. The history of nutrition is largely a history of agriculture and I propose this morning briefly to refer to a number of historic happenings in Scotland, to indicate how th...

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Mothers’ Narratives of their Infants’ Feeding Problems and Comparing Infant Feeding Styles

Background & Aims: The purpose of the present study was to compare feeding problems, infant eating behavior, and feeding styles between infants with and without feeding problems according to their mothers’ narratives. Methods: In this casual-comparative study, 50 mother-infant dyads were selected using convenient sampling. The infants’ ages ranged between 6 to 12 months. After matching, the inf...

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ژورنال

عنوان ژورنال: Proceedings of the Nutrition Society

سال: 1959

ISSN: 0029-6651,1475-2719

DOI: 10.1079/pns19590007